At AB Mauri with Scrocchiarella® we believe that food is much more than nourishment: it is also culture, identity, relationship. And bakery is the heart of every gastronomic tradition. Our purpose is to nourish these cultures in a contemporary way, offering sustainable, safe, healthy and accessible ingredients to everyone. We develop products like Scrocchiarella® bases and sandwiches that are easy to use, versatile and high quality, to also meet the needs of professionals while ensuring more conscious consumption. For us “contemporary” also means innovative, tasty and respectful of the environment and people.
Becoming a Benefit Company is not a finish line, but a new starting point. AB Mauri Italy has chosen to integrate environmental, social and governance (ESG) objectives into its development model, working on concrete projects to create a sustainable future.
AB Mauri produces baker’s yeast from molasses, which is a co-product of sugar production from sugar beet. At the end of this process another co-product remains, an organic residue derived from fermentation. Far from being considered waste, this co-product is concentrated and used as agricultural fertilizer, returning organic matter to the soil and closing the circle between industry and agriculture: perfect circularity!
AB Mauri’s commitment continues also on the energy and resources front. In the Cologne (BS) plant there is a photovoltaic system, while in Casteggio (PV) high-efficiency cogeneration allows optimizing energy consumption and reducing CO₂ emissions. The company also recovers process water and treats it internally, reducing environmental impact and generating biogas, used to power part of the production cycle.
In AB Mauri’s ESG journey, attention to people and territory is central. Through collaborations with schools and associations and thanks to the active participation of the AB Mauri team in inclusion projects and local fairs and events, with awareness initiatives, the company actively contributes to the vitality of local communities, fostering sustainable growth of the social fabric.
Our commitment begins and grows at the local level: we value individuals, communities, and relationships. We invest in the development of our employees, promote inclusive work environments, and remove all barriers to full participation.
We strive to build a regenerative future from a social perspective as well, by supporting educational, cultural, and employment initiatives.
Partnerships with inclusive organizations – such as 21Grammi®, Locanda Dal Barba, and Frolla – help us bring these values to life, creating tangible opportunities and fostering a culture of respect and belonging.
Scrocchiarella® is a registered trademark owned by AB Mauri Italy S.p.A. Società Benefit
Single shareholder company – Subject to direction and coordination of ABF plc
Tax Code, VAT and Pavia Business Register 05841140964 R.E.A. 0257568
Share Capital € 27,440,000 paid up
Via Milano, 42 – 27045 Casteggio (PV)
Via Milano, 42 – 27045 Casteggio (PV)
Via S. Pietro, 19 – 25033 Cologne (BS)
Email: abfrozen@abmauri.com –italy.accounting@abmauri.com
PEC: abmauri@legalmail.it
Tel. +39 0383 893.1
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