Specially formulated for those with gluten intolerance who don’t want to compromise on flavour:: crispy, light, ready in a few minutes, contains lactose-free milk. A versatile base, designed to complement both simple and gourmet toppings. Excellent with fresh and light ingredients, for example roasted vegetables, aromatic herbs, fresh cheeses.
rice flour, teff flour
light golden
delicate and slightly Rustica
cwith vegetables and gluten-free ingredients
Thanks to selected ingredients like rice flour and teff flour and AB Mauri’s baker’s yeast, this Scrocchiarella® is crispy outside and soft inside and guarantees full taste even without gluten.
AB Mauri Italian baker's yeast
Rice flour, Teff flour and Fibers
Abundant water for a hydrated dough
Presal® sea salt with protected iodine that resists even after cooking
Lactose-free milk
Pre-cooked frozen bases available in the following formats
The perfect base, with a traditional flavor, that pairs well with any ingredient—raw or cooked.
With its bold flavor, it's a source of fiber and pairs well with every local specialty.
A source of fiber and antioxidants, its delicate flavor pairs perfectly with Mediterranean-style toppings.
Source of fiber, its bold flavor lends itself to pairings that enhance contrasting tastes.
Light in taste and rich in aroma, it’s ideal for delicate and unconventional pairings.
Scrocchiarella® is a registered trademark owned by AB Mauri Italy S.p.A. Società Benefit
Single shareholder company – Subject to direction and coordination of ABF plc
Tax Code, VAT and Pavia Business Register 05841140964 R.E.A. 0257568
Share Capital € 27,440,000 paid up
Via Milano, 42 – 27045 Casteggio (PV)
Via Milano, 42 – 27045 Casteggio (PV)
Via S. Pietro, 19 – 25033 Cologne (BS)
Email: abfrozen@abmauri.com –italy.accounting@abmauri.com
PEC: abmauri@legalmail.it
Tel. +39 0383 893.1
