At SIGEP 2025 we told the extraordinary story of the Riso Venere® supply chain, the ingredient of excellence at the base of our Scrocchiarella® Riso Venere bases, with their soft and surprising taste. During the dedicated talk, we highlighted the origin, processing and quality of this unique product, cultivated exclusively in Italy. From the lands of Piedmont and Sardinia, Riso Venere® is born thanks to the passion and experience of the SA.PI.SE. cooperative, pioneer in the production of the first Italian Aromatic Black Rice since 1977. A process regulated by strict controls, which ensures quality and sustainability, fundamental elements for AB Mauri in creating innovative solutions for the bakery world.
A special thanks to Umberto Rovati, Marketing Manager of Riso Scotti S.p.A., for having accompanied us in the discovery of this supply chain of excellence, witnessing the value of traceability and selection of the best raw materials
This year too, at SIGEP 2025, we had the pleasure of welcoming the team from Locanda Dal Barba, a reality...
From February 22 to 24, 2025, we participated in Identità Golose 2025, the international congress of signature cuisine that this...
During SIGEP – Italian Exhibition Group 2025 we presented a big news: The Gluten-Free pizza alla pala, a new frozen...
Scrocchiarella® is a registered trademark owned by AB Mauri Italy S.p.A. Società Benefit
Single shareholder company – Subject to direction and coordination of ABF plc
Tax Code, VAT and Pavia Business Register 05841140964 R.E.A. 0257568
Share Capital € 27,440,000 paid up
Via Milano, 42 – 27045 Casteggio (PV)
Via Milano, 42 – 27045 Casteggio (PV)
Via S. Pietro, 19 – 25033 Cologne (BS)
Email: abfrozen@abmauri.com –italy.accounting@abmauri.com
PEC: abmauri@legalmail.it
Tel. +39 0383 893.1
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